Posted by Jenny Nguyen on November 15, 2010 · Leave a Comment
Sushi Yasuda is hands down, the best sushi experience I have ever had. It’s probable that this is because I have yet to visit Japan, but this does not devalue my opinion as Mikee, who visits Tokyo frequently, makes the same claim. The restaurant is notoriously strict with reservations. Not only do you have to […]
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Category Food + Drink, New York City, NYC Food + Drink, United States · Tags dining out, dinner, fish, how to eat sushi, Japan, Japanese, lunch, mackerel, New York, NYC Food & Drink, Omakase, oyster, red vinegar, restaurant, rice, Salmon, sashimi, sea urchin, seafood, sushi, sushi rice, Sushi tips, Sushi Yasuda, Tokyo, tuna, wasabi, white vinegar, Yasuda
